Here the meat is the protagonist, the rest is pure spectacle.
Enjoy our menu in Elche and Santa Pola, or order at home to taste the quality without leaving home.
SINAPI
A legacy of flavour and tradition
With family roots in haute cuisine, Sinapi offers Elche and Santa Pola dishes full of history, passion and authentic flavour. More than just a restaurant. A place to live a delicious experience.
Specialities
Sambuco Tonic
Lightness and natural sweetness in a perfect cocktail
Cheese Crunchies
Crunchy dough filled with tasty cream cheese and honey.
So Brie Burger
Mature beef chuck, tomato, chive mayonnaise, bacon and Brie cheese.
Angus Tataki
150 gr of angus tataki.
Entrecote of Galician pasture-raised veal
500 gr of Galician pasture-raised veal entrecôte.
Entrecote of Danish beef dry aged + 30 days
500 gr of Danish beef entrecôte.
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Premium Meat
Meat, Our Speciality
Under the guidance of Antonio de La Madurada, at Sinapi we offer premium cuts of meat, selected by the best producers, guaranteeing a unique taste experience in every dish.
Specialities
- Exceptional Taste
- Exclusive Selection
- Guaranteed Freshness
- Perfect Cut
